Organic Tapioca Flour

Organic Tapioca Flour

100g
$1.20
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Organic Tapioca Flour

Organic Tapioca Flour

$1.20
Sizes Available
Payment methods
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Origin: Thailand 

Our Organic Tapioca Flour is made from finely milled, certified organic cassava root, delivering a light texture and neutral flavour that works seamlessly across a wide range of recipes. Naturally gluten free and grain free, it’s a dependable staple for both baking and cooking.

Renowned for its binding and thickening properties, tapioca flour adds structure and elasticity to gluten-free breads, cakes and pastries. It also creates smooth, glossy sauces and gravies, and produces a light, crisp finish when used in batters or coatings.

With its clean profile and consistent performance, organic tapioca flour is an essential ingredient for anyone working with alternative flours.

Our Promise

The Seedy Sister started right here on the Sunshine Coast, built on one simple goal: making wholesome, organic food easy to find and kind to the planet. Every choice we make, from what fills our shelves to what wraps around it, comes from that same place.

Caring For The Planet

  • Compostable packaging that breaks down naturally
  • A bottle return program, bring your glass jars back for reuse
  • Shipping boxes made from recycled materials

Caring For Community

  • A proud weekly presence at Yandina, Kawana and Noosa Farmers Markets
  • Organic, spray free produce sourced with care, Australian where we can
  • Free delivery across the Sunshine Coast for orders over $80

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