Organic Mango Cheeks

Organic Mango Cheeks

100g
$8.50
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Organic Mango Cheeks

Organic Mango Cheeks

$8.50
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Price: $8.50 per 100g

Origin: Ecuador

Naturally sweet and full of tropical flavour, our Organic Dried Mango Cheeks are made from ripe organic mangoes that are gently dried to preserve their vibrant taste and chewy texture. With no added sugar or preservatives, they offer pure fruit goodness in every bite.

These soft, flavour-packed mango slices are perfect for snacking on their own or adding to lunchboxes, trail mixes and grazing platters. They can also be chopped and added to cereals, yoghurt, salads or baking for a naturally sweet boost.

Rich in flavour and beautifully satisfying, dried mango cheeks are a delicious way to enjoy the taste of mango all year round.

Our Promise

The Seedy Sister started right here on the Sunshine Coast, built on one simple goal: making wholesome, organic food easy to find and kind to the planet. Every choice we make, from what fills our shelves to what wraps around it, comes from that same place.

Caring For The Planet

  • Compostable packaging that breaks down naturally
  • A bottle return program, bring your glass jars back for reuse
  • Shipping boxes made from recycled materials

Caring For Community

  • A proud weekly presence at Yandina, Kawana and Noosa Farmers Markets
  • Organic, spray free produce sourced with care, Australian where we can
  • Free delivery across the Sunshine Coast for orders over $80

Frequently Asked Questions

Where are your mango cheeks from?

Our dried mango cheeks are sourced from certified organic farms in Ecuador, where tropical growing conditions produce intensely flavoured fruit. Each piece is sun ripened and dried to lock in that natural sweetness.

How should I store dried mango?

Keep them sealed in an airtight container in a cool, dry spot. They will stay chewy and fresh for months. Once opened, reseal tightly to prevent them drying out further.

Are your mango cheeks natural or sweetened?

Completely natural. There is no added sugar, no sulphur dioxide, and no preservatives. What you taste is pure dried mango. The natural sugars in the fruit concentrate as it dries, giving that candy like sweetness.

What can I use dried mango for?

Snack on them straight, chop into trail mix, or add to granola. They work brilliantly in smoothie bowls, curries, and baking. Rehydrate in warm water for a few minutes if you want softer pieces for cooking.

Are your mango cheeks certified organic?

Yes. Certified organic means the mangoes are grown without synthetic pesticides or chemicals. You are getting pure fruit, dried naturally, exactly as it should be.

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