One-Bowl Oat & Banana Muffins
Looking for something simple to bake this week? These One-Bowl Oat & Banana Muffins are soft, naturally sweet and packed with wholesome ingredients.
They're perfect for lunchboxes, afternoon tea or a quick breakfast on the go — and they're a great way to use up those extra-ripe bananas sitting on the kitchen bench!
Ingredients
- 1 cup almond milk
- 1/2 banana, frozen
- 2 organic Medjool dates, pitted
- 20g organic pea protein powder
- 1tbsp organic peanut butter
- 1tbsp organic cacao
- 10g organic hemp seeds
- 1 cup ice
Instructions
Layer the base: Add all ingredients to a high speed blender, starting with the wet ingredients first.
Blend: Process on high speed for 60 seconds until the mixture is smooth and velvety
Serve: Pour in to your favourite glass or smoothie cup and enjoy immediately.